Origin: Antigua Guatemala
Process: Washed Process
Roast Level: Medium Roast
Tasting Notes: Apricot, Cocoa Powder, Mandarin, Sugar Cane, Maple Syrop
"From the land of the quetzal, Volcán de Fuego, and the cobblestone streets of Antigua, comes a cup that will transport you to the eternal spring."
Bright and floral, with a gentle acidity that feels like a morning in Antigua. Let this one take you to where you first heard a marimba and smelled roasted corn in the air.
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Having a direct relationship with the producers themselves is an important factor that makes us stand out as a brand. We don't buy our coffee from an importer; we visit the origin at least four times a year, meeting with the producers and building lasting relationships. By cutting out the middleman, we ensure that each producer receives a just price. To us, that's what it's all about.
